One cup of Beef chipolatas is around 238.1 grams and contains approximately 757.6 calories, 45.3 grams of protein, 187.9 grams of fat, and 4.7 grams of carbohydrates.
Beef Chipolatas are delightful, flavorful sausages made primarily from high-quality minced beef, seasoned with a blend of aromatic herbs and spices. Originating from the traditional cuisines of Europe, these small, juicy sausages are perfect for grilling or frying, making them a versatile addition to any meal. While they offer a rich taste, beef chipolatas are also a great source of protein, essential for muscle health. However, be mindful of their fat content; moderation is key. Enjoy them in a hearty breakfast, a savory casserole, or on the grill at your next gathering!
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Nutrition Information
Calories |
757.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 187.9 g | 240% | |
| Saturated Fat | 77.7 g | 388% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 531.3 mg | 177% | |
| Sodium | 6031.1 mg | 262% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 45.3 g | 90% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 150.5 mg | 11% | |
| Iron | 18.7 mg | 103% | |
| Potassium | 1879.2 mg | 39% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
