Beef cheong foon
One cup of Beef cheong foon is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.
Beef Cheong Foon is a delightful dish from Cantonese cuisine featuring silky, wide rice noodles steamed to perfection, enveloping tender slices of marinated beef. This savory dish is typically served with a rich soy-based sauce, enhancing its flavor and adding a hint of umami. Packed with protein from the beef and carbohydrates from the noodles, it provides a satisfying meal. While it can be higher in sodium due to the sauce, Beef Cheong Foon offers a comforting balance of nutrients, making it a delicious option to indulge in from time to time. Experience this flavorful classic and taste the essence of Cantonese cooking!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 7.0588g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories