One cup of Beef burger with egg and chili sauce is around 240 grams and contains approximately 480 calories, 24 grams of protein, 28.8 grams of fat, and 28.8 grams of carbohydrates.
Beef Burger With Egg And Chili Sauce is a mouth-watering twist on a classic favorite. This hearty dish features a juicy beef patty, topped with a fried egg, adding a rich, creamy texture that elevates every bite. The tangy chili sauce brings a spicy kick, perfect for those who crave bold flavors. Originating from fast-food culture, this burger combines comfort with flair. While it offers protein and essential nutrients, it's also calorie-dense, so enjoy it as an indulgent treat. Savor this delicious fusion that’s sure to satisfy your cravings!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.8 g | 36% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 192 mg | 64% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 3840 mcg | 19200% | |
| Calcium | 96 mg | 7% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 384 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
