1 serving (250 grams) contains 450 calories, 25.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
424.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.5 mg | 47% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 28.3 g | 10% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 37.7 mcg | 188% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 283.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef burger with egg and chili sauce
The Beef Burger with Egg and Chili Sauce is a savory combination blending bold flavors and hearty textures. This dish features a juicy beef patty cooked to perfection, topped with a freshly fried egg, and drizzled with a tangy, spicy chili sauce for a kick of heat. Nestled in a soft, toasted bun, it often includes lettuce, tomato, and onion for added crunch and freshness. Originating from Western cuisine with a fusion twist, the chili sauce lends it a vibrant, global flair. Rich in protein from the beef and egg, this burger offers energy and supports muscle health. However, the calorie count can be high depending on preparation, and the chili sauce often contains added sugars or sodium. Pairing it with a side salad or opting for whole-grain buns can help balance its nutritional profile while maintaining its mouthwatering appeal.
