One cup of Beef bun is around 238.1 grams and contains approximately 635.0 calories, 40.0 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.
Beef Bun is a savory delight hailing from the vibrant streets of Vietnamese cuisine. Wrapped in a soft, fluffy dough, it features tender, marinated beef, perfectly seasoned with fragrant herbs and spices. This delectable treat is often complemented by crunchy vegetables, adding a satisfying crunch. While the beef is rich in protein, the bun provides just the right amount of carbs for energy. With its balance of flavors and textures, Beef Bun is a delicious, on-the-go option, perfect for those looking to satisfy their cravings while enjoying a taste of Vietnam!
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Nutrition Information
Calories |
635.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95 mg | 31% | |
| Sodium | 1270.0 mg | 55% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 7.9 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.0 mg | 6% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 476 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
