One cup of Beef brisket rice is around 235.8 grams and contains approximately 566.0 calories, 28.3 grams of protein, 28.3 grams of fat, and 47.2 grams of carbohydrates.
Beef Brisket Rice is a hearty and flavorful dish that features tender, slow-cooked beef brisket served over a bed of fluffy rice. Originating from comforting Asian cuisines, this dish combines the rich umami of the brisket with aromatic spices and savory sauces. Topped off with fresh vegetables and herbs, it not only satisfies your hunger but also provides a delicious balance of protein and carbs. While the brisket offers essential nutrients, it's important to enjoy this dish in moderation due to its higher fat content. Perfect for a cozy meal, Beef Brisket Rice warms the heart and delights the palate!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 11.3 g | 56% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 754.7 mg | 32% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 4.7 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 37.7 mg | 2% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
