One cup of Beef brisket noodle is around 240 grams and contains approximately 360 calories, 20.0 grams of protein, 12 grams of fat, and 40.0 grams of carbohydrates.
Beef Brisket Noodle is a hearty dish that originated from Asian cuisine, combining tender slices of slow-cooked beef brisket with a savory, rich broth. Nestled in a bed of chewy, fresh noodles, it's often complemented by vibrant greens like bok choy and crunchy bean sprouts. The dish is packed with protein from the brisket, making it satisfying and filling, while the broth is infused with aromatic spices and herbs that boost flavor without extra calories. Perfect for a comforting meal, Beef Brisket Noodle offers a delightful balance of nutrition and indulgence, captivating your taste buds with each bite.
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 1.6 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 32.0 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
