One cup of Beef brisket meat pie is around 400 grams and contains approximately 565 calories, 38 grams of protein, 27 grams of fat, and 39 grams of carbohydrates.
Beef Brisket Meat Pie is a deliciously savory dish hailing from classic comfort food traditions. This hearty pie features tender, slow-cooked beef brisket, marinated in rich seasonings, and enveloped in a flaky, golden pastry crust. Often enhanced with vegetables like carrots and onions, it delivers a wholesome blend of flavors that warms the soul. While indulgent, the protein-packed brisket offers essential nutrients, making it a satisfying meal option. Enjoy it fresh from the oven, and experience the perfect balance of taste and comfort!
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Nutrition Information
Calories |
565 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 27 g | 34% | |
| Saturated Fat | 14 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 39 g | 14% | |
| Dietary Fiber | 6.4 g | 22% | |
| Sugars | 3.2 g | ||
| protein | 38 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
