Nutrition Facts for Beef braised noodle
Image of Beef braised noodle

Beef braised noodle

Item Rating: 72/100

One cup of Beef braised noodle is around 240 grams and contains approximately 336 calories, 19 grams of protein, 9.6 grams of fat, and 43 grams of carbohydrates.

Beef Braised Noodle is a savory dish hailing from the heart of Asian cuisine, blending tender braised beef with wide, chewy noodles. Infused with aromatic spices, garlic, and a hint of soy sauce, this comforting bowl is often garnished with fresh greens for a pop of color. Rich in protein from the beef, it provides a hearty meal, while the noodles offer an energizing source of carbohydrates. Though deliciously indulgent, it’s best enjoyed in moderation, making it a satisfying choice for any occasion. Dive into the warm, flavorful embrace of Beef Braised Noodle today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 336
Total Fat 9.6g 0%
Saturated Fat 3.84g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 768mg 0%
Total Carbohydrate 43.2g 0%
Dietary Fiber 2.88g 0%
Total Sugars 1.92g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 38.4mg 0%
Iron 2.88mg 0%
Potassium 288mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.7%
Protein: 22.9%
Carbs: 51.4%