One cup of Beef braised noodle is around 240 grams and contains approximately 336 calories, 19.2 grams of protein, 9.6 grams of fat, and 43.2 grams of carbohydrates.
Beef Braised Noodle is a savory dish hailing from the heart of Asian cuisine, blending tender braised beef with wide, chewy noodles. Infused with aromatic spices, garlic, and a hint of soy sauce, this comforting bowl is often garnished with fresh greens for a pop of color. Rich in protein from the beef, it provides a hearty meal, while the noodles offer an energizing source of carbohydrates. Though deliciously indulgent, it’s best enjoyed in moderation, making it a satisfying choice for any occasion. Dive into the warm, flavorful embrace of Beef Braised Noodle today!
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Nutrition Information
Calories |
336 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.6 g | 12% | |
| Saturated Fat | 3.8 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 768 mg | 33% | |
| Total Carbohydrates | 43.2 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Sugars | 1.9 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.4 mg | 2% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 288 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
