Beef black pepper
One cup of Beef black pepper is around 237 grams and contains approximately 591 calories, 47 grams of protein, 35 grams of fat, and 12 grams of carbohydrates.
Beef Black Pepper is a savory dish featuring tender succulent pieces of beef stir-fried with a fragrant blend of bell peppers, onions, and a robust black pepper sauce. Originating from Asian cuisine, it’s a popular choice in Chinese restaurants, often showcasing a perfect balance of heat and flavor. Packed with protein and essential nutrients, this dish can be a healthy option when paired with vegetables. While the rich sauce adds a delightful depth, it’s wise to enjoy it in moderation due to its sodium content. Savor the bold taste of Beef Black Pepper for a satisfying meal that excites your palate!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 591.4826 |
| Total Fat 35.489g | 0% |
| Saturated Fat 14.1956g | 0% |
| Cholesterol 165.6151mg | 0% |
| Sodium 1182.9653mg | 0% |
| Total Carbohydrate 11.8297g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3659g | |
| Protein 47.3186g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.3186mg | 0% |
| Iron 5.9148mg | 0% |
| Potassium 709.7792mg | 0% |
Source of Calories