Nutrition Facts for Beef bavette
Image of Beef bavette

Beef bavette

Item Rating: 61/100

One cup of Beef bavette is around 238 grams and contains approximately 595 calories, 45 grams of protein, 48 grams of fat, and 0 grams of carbohydrates.

Beef Bavette is a flavorful cut of meat, also known as flank steak, originating from the rich traditions of French cuisine. This versatile cut is prized for its tenderness and robust flavor, making it a favorite for grilling and searing. Packed with protein, Beef Bavette is an excellent choice for those seeking a satisfying meal without excess fat. While it does have some marbling, it remains leaner compared to other cuts. Enjoy it sliced thin for tacos, salads, or sandwiches, and savor the mouthwatering taste that comes from this culinary gem.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 19.0476g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 45.2381g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 6.1905mg 0%
Potassium 642.8571mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.3%
Protein: 29.7%
Carbs: 0.0%