One cup of Beef ball pho noodle soup is around 240 grams and contains approximately 192 calories, 9.6 grams of protein, 4.8 grams of fat, and 28.8 grams of carbohydrates.
Beef Ball Pho Noodle Soup is a fragrant and hearty dish hailing from the vibrant streets of Vietnam. This beloved soup features tender beef balls made from finely ground beef and a blend of aromatic spices, nestled in a savory broth crafted from simmered bones and fresh herbs. Accompanied by silky rice noodles and topped with fresh basil, bean sprouts, and lime, it’s a delightful burst of flavors. Rich in protein and packed with nutrients, Beef Ball Pho is both comforting and satisfying, making it a delicious option that warms the soul while offering a healthy twist. Dive into a bowl of this culinary masterpiece and experience the essence of Vietnamese cuisine!
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Nutrition Information
Calories |
192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.4 g | 7% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 2.4 g | ||
| protein | 9.6 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 192 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
