1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 3.5 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef bacon cheese pie
Beef Bacon Cheese Pie is a hearty, savory dish blending robust flavors with indulgent ingredients. Originating from Western comfort cuisine, it combines ground beef, crispy beef bacon, and creamy cheddar cheese, all enveloped in a golden, flaky pastry crust. The filling is often seasoned with onions, garlic, and a mix of herbs and spices, offering a flavorful depth. While it provides protein from the beef and bacon, as well as calcium from the cheese, it is high in saturated fats and calories due to the rich ingredients and buttery crust. Moderation is key for enjoying this pie as part of a balanced diet. Pair it with a fresh green salad to lighten up the meal and add nutritional value. Perfect for cold weather or indulgent dinners, the Beef Bacon Cheese Pie is a satisfying option for comfort food lovers.
