1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 84.9 mg | 28% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef bacon burger
The Beef Bacon Burger is a savory twist on the classic burger, combining rich beef patties with crispy slices of beef bacon. Originating from modern American cuisine, this indulgent meal showcases the fusion of flavors from tender, well-seasoned ground beef and smoky, salt-cured beef bacon. Topped with lettuce, tomatoes, and cheese, and typically served on a toasted bun, it delivers a satisfying balance of textures. Nutritional highlights include a high protein content from the beef, making it great for muscle maintenance and energy. However, the burger can be high in saturated fats and sodium, especially if paired with heavy sauces or sides. Opting for whole-grain buns, light condiments, and fresh vegetable toppings can enhance its health profile. This hearty treat offers a comforting, flavorful experience with indulgent appeal and room for mindful ingredient choices.
