One cup of Beef and potato tacos is around 150 grams and contains approximately 421.0 calories, 12.8 grams of protein, 24.8 grams of fat, and 37.3 grams of carbohydrates.
Beef And Potato Tacos are a delicious fusion of hearty flavors, combining seasoned ground beef with tender, diced potatoes. Originating from Mexican cuisine, these tacos are a satisfying twist on the traditional dish. The seasoned beef provides a protein-packed punch, while the potatoes add a comforting, filling texture. Wrapped in warm corn or flour tortillas, they can be topped with fresh veggies like lettuce, tomatoes, and avocado for a nutritious boost. Although indulgent, they can easily be made healthier by using lean beef and adding plenty of fresh toppings. Enjoy a delicious, comforting meal that's perfect for any occasion!
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Nutrition Information
Calories |
421.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.8 g | 31% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 25.4 mg | 8% | |
| Sodium | 758 mg | 32% | |
| Total Carbohydrates | 37.3 g | 13% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.2 g | ||
| protein | 12.8 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
