Beef and pork cutlet
One cup of Beef and pork cutlet is around 238 grams and contains approximately 595 calories, 48 grams of protein, 43 grams of fat, and 0 grams of carbohydrates.
Beef and Pork Cutlet is a savory delight combining tender cuts of beef and pork, often seasoned with a blend of spices for an irresistible flavor. Originating from various cuisines around the world, this dish showcases a perfect balance of meats, making it a popular choice for hearty meals. While it offers protein and essential nutrients, it's best enjoyed in moderation due to its frying method, which can add extra calories. With a crispy outer layer and juicy inside, Beef and Pork Cutlet is a delicious treat that satisfies your cravings while bringing a taste of culinary tradition to your plate.
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 42.8571g | 0% |
| Saturated Fat 16.6667g | 0% |
| Cholesterol 166.6667mg | 0% |
| Sodium 142.8571mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 47.619g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.8095mg | 0% |
| Iron 6.1905mg | 0% |
| Potassium 642.8571mg | 0% |
Source of Calories