Beef and noodle stir fry
One cup of Beef and noodle stir fry is around 235 grams and contains approximately 412 calories, 24 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Beef And Noodle Stir Fry is a delectable dish that combines tender strips of beef, vibrant vegetables, and flavorful noodles, all tossed together in a savory sauce. Originating from Asian cuisine, this stir fry is packed with nutrient-rich veggies like bell peppers and snap peas, adding a crunch and a burst of color. The lean beef provides a great source of protein, while the noodles offer satisfying carbohydrates. While it’s tasty and quick to prepare, keep an eye on the sauce to manage sodium levels. Experience a delicious balance of flavor and nutrition in every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 47.0588mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories