1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 66.0 mg | 22% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 23.6 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beef and lamb gyro sandwich
The Beef and Lamb Gyro Sandwich is a flavorful Mediterranean-inspired dish originating from Greek cuisine. It features tender, seasoned slices of beef and lamb, traditionally cooked on a vertical rotisserie, nestled in a soft, warm pita bread. Accompanied by fresh toppings like crisp lettuce, juicy tomatoes, onions, and creamy tzatziki sauce, this sandwich offers a satisfying blend of textures and tastes. Rich in protein, the gyro provides essential nutrients to fuel your day, while the fresh vegetables contribute vitamins and fiber. However, it can be high in saturated fats and sodium due to the meats and sauce, so portion control is recommended for a balanced meal. Enjoy this classic sandwich as a delicious treat that combines traditional flavors with healthy components in moderation.
