One cup of Beef and chive steam dumplings is around 238.1 grams and contains approximately 595.2 calories, 28.6 grams of protein, 23.8 grams of fat, and 71.4 grams of carbohydrates.
Beef And Chive Steam Dumplings are a delectable treat hailing from Chinese cuisine. These tender dumplings are lovingly filled with seasoned ground beef and fresh chives, creating a savory burst of flavor in every bite. Steam cooking not only preserves their delicate texture but also keeps the fat content lower than traditional frying. Packed with protein from the beef and nutrients from the chives, these dumplings offer a delicious balance of taste and wholesomeness. Perfect as an appetizer or a comforting meal, Beef And Chive Steam Dumplings are sure to delight your taste buds!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 952 mg | 41% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
