Beef and chive dumpling
Item Rating: 67/100
One cup of Beef and chive dumpling is around 237 grams and contains approximately 448 calories, 22 grams of protein, 16 grams of fat, and 51 grams of carbohydrates.
Beef And Chive Dumpling are delicious pockets of flavor hailing from Asian cuisine. Each dumpling is crafted with tender ground beef, fresh chives, and a hint of ginger, all wrapped in a delicate, chewy dough. Steamed to perfection, they offer a healthy protein source, while the chives add a burst of vitamins and antioxidants. These dumplings are not only hearty and satisfying but also a delightful treat for the taste buds. Enjoy them as a snack or a main dish—perfect for sharing or savoring solo!
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Nutrition Facts
| Serving size | (236.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 448 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 6.4g | 0% |
| Cholesterol 63.9999mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 51.1999g | 0% |
| Dietary Fiber 3.2001g | 0% |
| Total Sugars 3.2001g | |
| Protein 22.4001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 63.9999mg | 0% |
| Iron 3.2001mg | 0% |
| Potassium 319.9999mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 32.8%
Protein: 20.4%
Carbs: 46.7%