1 serving (28 grams) contains 98 calories, 6.2 grams of protein, 7.8 grams of fat, and 0.6 grams of carbohydrates.
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Nutrition Information
Calories |
830.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.4 g | 85% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.6 mg | 71% | |
| Sodium | 1471.2 mg | 63% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 52.2 g | 104% | |
| Vitamin D | 237.3 mcg | 1186% | |
| Calcium | 1661.0 mg | 127% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 237.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Beechers
Beecher’s Handmade Cheese hails from Seattle, Washington, and is renowned for its artisan cheeses crafted from high-quality milk sourced from local farms. Featured prominently in American cuisine, Beecher’s flagship cheese is a semi-hard variety, rich in flavor with subtle hints of cream and salt. Made from pure, additive-free ingredients, Beecher’s cheeses are free of artificial preservatives and growth hormones, reflecting their commitment to clean and sustainable production. Packed with protein and calcium, it can contribute to bone health and muscle maintenance. However, like most cheeses, it contains saturated fats and sodium, so portion control is key to enjoying it as part of a balanced diet. Beecher’s products serve as versatile additions to meals, from mac and cheese to charcuterie boards, making them both a flavorful indulgence and a source of dietary benefits when consumed in moderation.
