1 serving (10 grams) contains 70 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Calories |
1654.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 189.1 g | 242% | |
Saturated Fat | 47.3 g | 236% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2127.7 mg | 92% | |
Total Carbohydrates | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Becel Margarine with Olive Oil is a spread made from a blend of plant-based oils, including olive oil, canola oil, and sunflower oil. Inspired by Mediterranean cuisine, it incorporates the rich flavor and health benefits associated with olive oil. The margarine is non-hydrogenated, containing no trans fats, and is a source of omega-3 and omega-6 fatty acids, which support heart health. Free from artificial flavors and preservatives, it offers a cleaner option for cooking, baking, or spreading on bread. While lower in saturated fat compared to butter, it is still a calorie-dense product, so portion control is recommended for those managing weight or cholesterol levels. Its creamy texture and mild taste make it a versatile choice for elevating dishes with a hint of Mediterranean inspiration.