Nutrition Facts for Bearnaise
Image of Bearnaise

Bearnaise

Item Rating: 39/100

One cup of Bearnaise is around 236 grams and contains approximately 1299 calories, 11 grams of protein, 132 grams of fat, and 6.9 grams of carbohydrates.

Bearnaise is a rich and flavorful sauce originating from France, traditionally made with clarified butter, egg yolks, white wine vinegar, and infused with aromatic tarragon and shallots. This classic sauce is a beloved accompaniment to steak and seafood, adding a creamy and tangy twist that enhances the dish's natural flavors. While Bearnaise is undeniably indulgent, it contains healthy herbs like tarragon, which are packed with antioxidants. However, it is high in calories and fat, making it a decadent treat best enjoyed in moderation. Dive into Bearnaise and experience a taste of French culinary excellence!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 1299.2126
Total Fat 131.5748g 0%
Saturated Fat 80.315g 0%
Polyunsaturated Fat g
Cholesterol 590.5512mg 0%
Sodium 1181.1024mg 0%
Total Carbohydrate 6.8504g 0%
Dietary Fiber 0g 0%
Total Sugars 2.8346g
Protein 10.6299g 0%
Vitamin D 47.2441IU 0%
Calcium 118.1102mg 0%
Iron 1.1811mg 0%
Potassium 118.1102mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.4%
Protein: 3.4%
Carbs: 2.2%