Bear claw pastry
One cup of Bear claw pastry is around 238 grams and contains approximately 981 calories, 15 grams of protein, 56 grams of fat, and 109 grams of carbohydrates.
Bear Claw Pastry is a delightful treat hailing from the rich traditions of Danish baking. This flaky pastry is filled with a luscious blend of almond paste and often studded with juicy raisins or tart cherries. The golden brown exterior is beautifully shaped like a bear's claw, inviting you to take a bite. While it offers a perfect balance of indulgent sweetness and nutty flavor, it’s important to savor this pastry in moderation, as it’s a richer option in the pastry world. Enjoy a slice of Bear Claw Pastry for a cozy coffee break, or as a sweet addition to your breakfast!
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