One cup of Bear claw pastry is around 236.7 grams and contains approximately 878.3 calories, 16.7 grams of protein, 38.3 grams of fat, and 95.0 grams of carbohydrates.
Bear Claw Pastry is a delightful treat hailing from the rich traditions of Danish baking. This flaky pastry is filled with a luscious blend of almond paste and often studded with juicy raisins or tart cherries. The golden brown exterior is beautifully shaped like a bear's claw, inviting you to take a bite. While it offers a perfect balance of indulgent sweetness and nutty flavor, it’s important to savor this pastry in moderation, as it’s a richer option in the pastry world. Enjoy a slice of Bear Claw Pastry for a cozy coffee break, or as a sweet addition to your breakfast!
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Nutrition Information
Calories |
878.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 38.3 g | 49% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 41.7 mg | 13% | |
| Sodium | 533.3 mg | 23% | |
| Total Carbohydrates | 95.0 g | 34% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 61.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 66.7 mg | 5% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
