1 serving (113 grams) contains 390 calories, 5.0 grams of protein, 22.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
812.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.8 g | 58% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 52.1 mg | 17% | |
| Sodium | 666.7 mg | 28% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.7 g | ||
| protein | 10.4 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.7 mg | 3% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bear claw danish cherry
Bear Claw Danish Cherry is a delectable pastry originating from European baking traditions, particularly Danish and Scandinavian cuisine. This flaky dessert is shaped like a “claw” and features layers of buttery, golden-brown dough filled with sweet cherry compote. The interior often includes almond paste or hints of cinnamon for added richness. Topped with a light glaze or sliced almonds for texture, the Bear Claw Danish combines fruity tartness and nutty sweetness in every bite. While this pastry is undeniably indulgent, it does contain small amounts of antioxidants from the cherry filling. However, it’s high in sugar, refined flour, and saturated fat, making it more of a treat than a health-conscious option. Those watching caloric intake may wish to savor this pastry in moderation, as a single serving can be calorie-dense. Overall, it’s a delightful choice for special occasions or as part of a relaxed weekend breakfast.
