Nutrition Facts for Bean sprout salad
Image of Bean sprout salad

Bean sprout salad

Item Rating: 86/100

One cup of Bean sprout salad is around 104 grams and contains approximately 31 calories, 3.2 grams of protein, 0.2 grams of fat, and 6.2 grams of carbohydrates.

Bean Sprout Salad is a refreshing and crunchy dish, bursting with flavor and nutrition. Made primarily from crisp bean sprouts, this salad often includes vibrant vegetables like cucumbers, carrots, and bell peppers, tossed with tangy dressings that elevate its taste. Originating from Asian cuisine, it's a staple in many cultures, celebrated for its lightness and versatility. Packed with vitamins, minerals, and fiber, this salad promotes digestion and boosts overall health, making it a perfect choice for a balanced meal or a satisfying side. Enjoy the vibrant colors and textures while indulging in this healthy delight!

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Nutrition Facts

Serving size (104g)
Amount per serving % Daily Value*
Calories 31.2
Total Fat 0.208g 0%
Saturated Fat 0.0312g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 6.24mg 0%
Total Carbohydrate 6.1776g 0%
Dietary Fiber 1.976g 0%
Total Sugars 4.264g
Protein 3.1616g 0%
Vitamin D 0IU 0%
Calcium 13.52mg 0%
Iron 0.9464mg 0%
Potassium 154.96mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.8%
Protein: 32.2%
Carbs: 63.0%