Nutrition Facts for Bean soup with noodles
Image of Bean soup with noodles

Bean soup with noodles

Item Rating: 74/100

One cup of Bean soup with noodles is around 238 grams and contains approximately 146 calories, 6.8 grams of protein, 1.9 grams of fat, and 26 grams of carbohydrates.

Bean Soup With Noodles is a hearty and comforting dish that combines tender beans and soft noodles in a savory broth. Originating from various cuisines, this flavorful soup often features a mix of garlic, onions, and a blend of spices, making it a staple in many households. Packed with protein and fiber from the beans, it’s not only nourishing but also keeps you full longer. The addition of vegetables enhances its vitamin content, making it a wholesome choice. Enjoy it as a warming meal on a chilly day, knowing you’re indulging in something that’s both delicious and good for you!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 1.9417g 0%
Saturated Fat 0.4855g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 26.2136g 0%
Dietary Fiber 5.8253g 0%
Total Sugars 2.9126g
Protein 6.796g 0%
Vitamin D 0IU 0%
Calcium 58.2524mg 0%
Iron 2.4272mg 0%
Potassium 388.3495mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.7%
Protein: 18.2%
Carbs: 70.1%