One cup of Bean burrito is around 120 grams and contains approximately 225.6 calories, 8.9 grams of protein, 4.7 grams of fat, and 37.0 grams of carbohydrates.
Bean Burrito is a delicious staple of Mexican cuisine, packed with flavor and nutrition. This hearty wrap features seasoned black or pinto beans, fluffy rice, and fresh vegetables, all nestled within a warm, soft tortilla. It's often topped with zesty salsa, creamy avocado, and a sprinkle of cheese for that perfect finishing touch. High in protein and fiber, the Bean Burrito is not only satisfying but also a great option for vegetarians. With just the right balance of wholesome ingredients, it’s a tasty, nourishing meal that can be enjoyed any time of day!
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Nutrition Information
Calories |
225.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.7 g | 6% | |
| Saturated Fat | 1.7 g | 8% | |
| Polyunsaturated Fat | 1.4 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 541.2 mg | 23% | |
| Total Carbohydrates | 37.0 g | 13% | |
| Dietary Fiber | 6.1 g | 21% | |
| Sugars | 2.1 g | ||
| protein | 8.9 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 90 mg | 6% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 301.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
