Nutrition Facts for Bean and beef stew
Image of Bean and beef stew

Bean and beef stew

Item Rating: 76/100

One cup of Bean and beef stew is around 238 grams and contains approximately 243 calories, 19 grams of protein, 9.7 grams of fat, and 19 grams of carbohydrates.

Bean And Beef Stew is a hearty dish that combines tender chunks of beef with a medley of flavorful beans, carrots, and aromatic spices. This comforting stew hails from the rich traditions of American and Latin cuisine, where slow-cooked meals bring families together. Packed with protein from the beef and fiber from the beans, it’s a nutritious option that keeps you full and satisfied. The slow simmering allows the flavors to meld beautifully, creating a deep, savory broth. While it’s a delicious treat for any occasion, be mindful of the portion sizes to keep it balanced. Enjoy a bowl of warmth that nourishes both body and soul!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 242.7184
Total Fat 9.7087g 0%
Saturated Fat 3.8836g 0%
Polyunsaturated Fat g
Cholesterol 48.5438mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 19.4176g 0%
Dietary Fiber 5.8253g 0%
Total Sugars 3.8836g
Protein 19.4176g 0%
Vitamin D 0IU 0%
Calcium 58.2524mg 0%
Iron 2.9126mg 0%
Potassium 679.6117mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 32.0%
Carbs: 32.0%