1 serving (85 grams) contains 203 calories, 16.5 grams of protein, 13.5 grams of fat, and 2.5 grams of carbohydrates.
Calories |
563.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 12.5 g | 62% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 152.8 mg | 50% | |
Sodium | 1333.3 mg | 57% | |
Total Carbohydrates | 6.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 3.3 g | ||
protein | 45.8 g | 91% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 41.7 mg | 3% | |
Iron | 2.5 mg | 13% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bbq Whole Chicken Wings are a popular dish found in many cuisines, often associated with American barbecue traditions. This dish features whole chicken wings, typically marinated in a blend of spices, sauces, and seasonings before being grilled, baked, or smoked to achieve a rich, smoky flavor. The marinade often includes ingredients like barbecue sauce, garlic, paprika, and brown sugar, contributing to a savory and slightly sweet taste profile. Chicken wings are a good source of protein, which supports muscle growth and repair, but they can also be high in fat, particularly if the skin is left on or if additional oils are used in preparation. The sugar content in barbecue sauce and any added salt may increase calorie levels and sodium intake, so moderation is advised. Grilling without excessive oil and opting for lower-sugar marinades can make this dish a healthier option without compromising flavor.