1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 2.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 15 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq rice crackers
BBQ Rice Crackers are a savory snack inspired by Asian cuisine, featuring a bold barbecue seasoning. Made primarily from rice flour, these crackers are baked or fried to achieve a light and crunchy texture. Their gluten-free base makes them a popular choice for individuals avoiding wheat-based products. BBQ Rice Crackers often contain ingredients like soy sauce, spices, and natural flavoring to create their smoky and slightly sweet profile. While these crackers are low in fat and calories compared to many fried snacks, they can be high in sodium due to their seasoning. They also typically lack significant amounts of protein, fiber, or essential nutrients, making them better suited as an occasional treat rather than a dietary staple. With their satisfying crunch and bold flavor, BBQ Rice Crackers are a tempting snack rooted in Asian-inspired flavors, perfect for moderate enjoyment.
