1 serving (250 grams) contains 550 calories, 30.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
518.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 7.5 g | 37% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.8 mg | 23% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 14.2 g | ||
| protein | 28.3 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.3 mg | 7% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq pork rib sandwich
The BBQ Pork Rib Sandwich is a savory classic rooted in American barbecue traditions, offering a flavorful experience that combines tender pork, smoky on-the-grill flavor, and tangy barbecue sauce. The sandwich typically features boneless pork ribs, seasoned with a blend of spices, slow-cooked to perfection, and slathered in a sweet and smoky sauce. Served on a toasted bun, it often includes toppings like pickles or onions for added texture and zing. While the pork provides a good source of protein, the sandwich can be high in sodium and sugars due to the barbecue sauce. The rich flavors and hearty ingredients make it a satisfying option, but moderation is advised for those monitoring calorie, fat, or sodium intake. Pairing it with a fresh side salad or steamed vegetables can help balance this indulgent meal.
