1 serving (150 grams) contains 400 calories, 25.0 grams of protein, 25.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
634.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 39.7 g | 50% | |
Saturated Fat | 14.3 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 1269.8 mg | 55% | |
Total Carbohydrates | 31.7 g | 11% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 23.8 g | ||
protein | 39.7 g | 79% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.2 mg | 17% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
BBQ Pork Rib Bits are bite-sized portions of tender pork ribs, seasoned and slow-cooked to perfection. Typically coated in a smoky, tangy barbecue sauce, these savory morsels are a staple of American cuisine, particularly Southern BBQ traditions. The dish features pork ribs as the primary protein, complemented by a mix of spices, sugar, and vinegar-based sauces that deliver bold flavors. While pork provides important nutrients such as protein, iron, and essential amino acids, these benefits can be offset by the high-fat content, especially saturated fats, depending on preparation methods. The barbecue sauce often contains added sugars, increasing calorie density. Enjoyed in moderation, BBQ Pork Rib Bits can be part of a balanced diet, best paired with nutrient-rich sides like greens or roasted vegetables. Perfect for gatherings or outdoor cookouts, these flavorful bites embody comfort food with a hint of indulgence.