1 serving (200 grams) contains 600 calories, 25.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
705.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 11.8 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq pork nachos
BBQ Pork Nachos combine savory Southern barbecue flavors with the classic crunch of tortilla chips for a bold and satisfying snack or meal. This dish features tender, slow-cooked pulled pork drizzled with tangy barbecue sauce, layered over crispy tortilla chips, and topped with melted cheese, fresh jalapeños, diced tomatoes, and a dollop of sour cream. Originating from Tex-Mex cuisine with a Southern BBQ twist, these nachos offer a flavorful fusion of traditions. While rich in protein from the pork and offering some vitamins from the fresh toppings, they are typically high in sodium, fats, and calories due to the cheese, sauce, and fried chips. Enjoy in moderation or customize with lighter ingredients, such as baked chips or reduced-fat cheese, for a health-conscious option without compromising the bold taste.
