One cup of Bbq pork chinese is around 250 grams and contains approximately 725 calories, 50 grams of protein, 37.5 grams of fat, and 50 grams of carbohydrates.
Bbq Pork Chinese is a tantalizing dish that showcases tender, marinated cuts of pork, caramelized to perfection in a sweet and savory sauce. Originating from Cantonese cuisine, this beloved recipe combines ingredients like soy sauce, sugar, five-spice powder, and garlic to create a rich flavor profile. While the pork provides a good source of protein, it’s important to enjoy it in moderation due to its higher sugar content and sodium levels. Served over rice or with vegetables, Bbq Pork Chinese offers a delightful balance of sweetness and depth that is sure to satisfy your cravings!
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Nutrition Information
Calories |
725 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 175 mg | 58% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 37.5 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 750 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
