1 serving (350 grams) contains 650 calories, 40.0 grams of protein, 30.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
439.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 67.6 mg | 22% | |
| Sodium | 810.8 mg | 35% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 10.1 g | ||
| protein | 27.0 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 540.5 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq chicken with fries
BBQ Chicken with Fries is a flavorful dish combining tender, marinated chicken coated in smoky, tangy barbecue sauce with a side of crispy, golden potato fries. Rooted in American cuisine, barbecue chicken is often grilled or baked to achieve its signature caramelized glaze. While the chicken provides a good source of lean protein essential for muscle repair and overall health, the BBQ sauce can contribute added sugars and sodium, depending on preparation. Fries, a classic pairing, bring satisfaction with their crunchy texture but are typically high in calories and unhealthy fats if deep-fried. Health-conscious variations may include oven-baked fries or a reduced-sugar BBQ sauce. This dish offers bold flavors and customizable options but should be enjoyed in moderation to balance the indulgence with nutritional goals.
