1 serving (1000 grams) contains 2390 calories, 200.0 grams of protein, 150.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
565.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.8 mg | 47% | |
| Sodium | 945.6 mg | 41% | |
| Total Carbohydrates | 4.7 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.5 g | ||
| protein | 47.3 g | 94% | |
| Vitamin D | 4.7 mcg | 23% | |
| Calcium | 35.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 472.8 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq chicken whole
BBQ Chicken Whole is a flavorful, protein-rich dish commonly associated with American barbecue cuisine, though its preparation varies globally. This dish typically features a whole chicken, marinated in a smoky, tangy barbecue sauce and slow-cooked or grilled to achieve a caramelized exterior while maintaining a juicy interior. The sauce often includes ingredients like tomato paste, vinegar, brown sugar, and spices, adding both bold flavor and calories. Nutritionally, BBQ chicken provides essential nutrients like lean protein, which supports muscle repair and growth, and key vitamins like B6 and niacin. However, depending on the recipe, it may be high in sodium and added sugars, particularly in store-bought sauces. Opting for homemade marinades or low-sugar sauces can enhance its health benefits. This dish pairs well with nutrient-dense sides like grilled vegetables or a fresh salad, making it a satisfying centerpiece for a balanced meal.
