1 serving (15 grams) contains 90 calories, 0.2 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1419.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 142.0 g | 182% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 2365.9 mg | 102% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 3.2 g | 6% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 78.9 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bbq aioli
BBQ aioli is a creamy, flavorful condiment that combines the smoky tang of barbecue sauce with the rich, velvety texture of mayonnaise. This fusion delivers bold and savory notes, often enhanced with garlic, paprika, and hints of sweetness. Believed to draw inspiration from Mediterranean aioli with a Southern BBQ twist, it’s a favorite in American cuisine. BBQ aioli pairs well with burgers, sandwiches, fries, and grilled dishes, adding a gourmet flair to everyday meals. While it provides a satisfying depth of flavor, its base ingredients like mayonnaise can contribute to higher fat and calorie content. The inclusion of barbecue sauce may add sugar depending on the recipe, so moderation is key. For a healthier version, low-fat mayo or Greek yogurt can be substituted. BBQ aioli is perfect for elevating dishes but should be enjoyed mindfully as part of a balanced diet.
