1 serving (85 grams) contains 270 calories, 4.0 grams of protein, 13.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
750.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 36.1 g | 46% | |
Saturated Fat | 16.7 g | 83% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 27.8 mg | 9% | |
Sodium | 583.3 mg | 25% | |
Total Carbohydrates | 97.2 g | 35% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 41.7 g | ||
protein | 11.1 g | 22% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 55.6 mg | 4% | |
Iron | 3.3 mg | 18% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Bavarian Creme Donut is a classic treat inspired by Bavarian cuisine, known for its rich, indulgent filling. This donut features a light, fluffy yeast dough that is deep-fried to golden perfection and filled with a creamy Bavarian creme—typically made from eggs, sugar, milk, and vanilla, creating a smooth, custard-like texture. Often topped with powdered sugar or a chocolate glaze, the donut combines sweetness with a soft, pillowy bite. While its flavor is undeniably delightful, the Bavarian Creme Donut is high in refined sugars, saturated fats, and calories, making it best enjoyed in moderation. It is not a nutrient-dense food, but it does provide quick energy due to its carbohydrate content. Although not considered a health food, it remains a popular choice for indulgent moments, celebrations, or coffee pairings.