One cup of Bavarian cream is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48.0 grams of fat, and 95.0 grams of carbohydrates.
Bavarian Cream is a luxurious dessert that hails from Germany, perfect for those with a sweet tooth. Made from a rich base of milk, cream, sugar, and egg yolks, it’s thickened with gelatin to create a velvety texture. Traditionally flavored with vanilla, it can also be infused with various fruits. While it's a delightful treat, it’s important to note that it is high in calories and sugar, so savoring it in moderation is key. Indulge in the creamy goodness of Bavarian Cream and experience a delectable taste of German cuisine!
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Nutrition Information
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.0 g | 61% | |
| Saturated Fat | 24.0 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48.0 mg | 16% | |
| Sodium | 714 mg | 31% | |
| Total Carbohydrates | 95.0 g | 34% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 48.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.0 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
