Nutrition Facts for Battered haddock
Image of Battered haddock

Battered haddock

Item Rating: 66/100

One cup of Battered haddock is around 240 grams and contains approximately 557 calories, 30 grams of protein, 29 grams of fat, and 41 grams of carbohydrates.

Battered Haddock is a delightful seafood dish featuring flaky, tender haddock fillets coated in a light, crispy batter. Originating from British cuisine, it’s often enjoyed alongside hearty chips, creating a classic fish and chips experience. While the batter adds a satisfying crunch, the haddock itself is low in fat and high in protein, making it a healthier choice among fried options. Rich in omega-3 fatty acids, this dish not only tantalizes your taste buds but also supports heart health. Indulge in Battered Haddock and savor a taste of tradition with every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 556.8
Total Fat 29.04g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 120mg 0%
Sodium 960mg 0%
Total Carbohydrate 41.04g 0%
Dietary Fiber 1.68g 0%
Total Sugars 1.2g
Protein 30g 0%
Vitamin D 240IU 0%
Calcium 48mg 0%
Iron 1.2mg 0%
Potassium 720mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.9%
Protein: 22.0%
Carbs: 30.1%