One cup of Batata frita as rodelas is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 37 grams of fat, and 104 grams of carbohydrates.
Batata Frita As Rodelas are deliciously crispy fried potato slices, a popular snack from Brazil. Made from fresh, thinly sliced potatoes, these golden treats are often seasoned to perfection with a sprinkle of salt or spices. While they offer that satisfying crunch, it’s important to enjoy them in moderation, as frying adds extra calories. However, potatoes are a good source of vitamins and minerals, making this tasty snack a comforting choice that brings a taste of Brazilian culture to your table. Indulge in Batata Frita As Rodelas for a delightful crunch!
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Nutrition Information
Calories |
780 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37 g | 47% | |
| Saturated Fat | 7.8 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 525 mg | 22% | |
| Total Carbohydrates | 104 g | 37% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 0.8 g | ||
| protein | 8.6 g | 17% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.5 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 1447.5 mg | 30% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
