Nutrition Facts for Batata frita as rodelas
Image of Batata frita as rodelas

Batata frita as rodelas

Item Rating: 77/100

One cup of Batata frita as rodelas is around 250 grams and contains approximately 780 calories, 8.6 grams of protein, 37 grams of fat, and 104 grams of carbohydrates.

Batata Frita As Rodelas are deliciously crispy fried potato slices, a popular snack from Brazil. Made from fresh, thinly sliced potatoes, these golden treats are often seasoned to perfection with a sprinkle of salt or spices. While they offer that satisfying crunch, it’s important to enjoy them in moderation, as frying adds extra calories. However, potatoes are a good source of vitamins and minerals, making this tasty snack a comforting choice that brings a taste of Brazilian culture to your table. Indulge in Batata Frita As Rodelas for a delightful crunch!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 780
Total Fat 36.825g 0%
Saturated Fat 7.75g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 525mg 0%
Total Carbohydrate 103.6g 0%
Dietary Fiber 9.5g 0%
Total Sugars 0.75g
Protein 8.575g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 2.025mg 0%
Potassium 1447.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.5%
Protein: 4.4%
Carbs: 53.1%