Nutrition Facts for Barilla whole grain spaghetti
Image of Barilla whole grain spaghetti

Barilla whole grain spaghetti

Item Rating: 83/100

One cup of Barilla whole grain spaghetti is around 224 grams and contains approximately 720 calories, 28 grams of protein, 6 grams of fat, and 156 grams of carbohydrates.

Barilla Whole Grain Spaghetti is a delicious and nutritious pasta option made with 100% whole grain durum wheat. Originating from Italy, this spaghetti retains the rich flavor and texture of traditional pasta while offering the health benefits of whole grains. With its high fiber content, it helps support digestive health and keeps you feeling fuller longer. Perfect for your favorite Italian dishes, Barilla Whole Grain Spaghetti is a wholesome choice for those looking to enjoy a balanced diet without sacrificing taste. Enjoy pasta night with Barilla, where health meets authentic flavor!

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 720.0001
Total Fat 6.0001g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 156.0001g 0%
Dietary Fiber 28g 0%
Total Sugars 4g
Protein 28g 0%
Vitamin D 0IU 0%
Calcium 80mg 0%
Iron 7.9999mg 0%
Potassium 1000.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.8%
Protein: 14.2%
Carbs: 79.0%