1 serving (56 grams) contains 190 calories, 10.0 grams of protein, 2.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
760 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.0 g | 10% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 0 mg | 0% | |
Total Carbohydrates | 152.0 g | 55% | |
Dietary Fiber | 16.0 g | 57% | |
Sugars | 8.0 g | ||
protein | 40.0 g | 80% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80 mg | 6% | |
Iron | 8.0 mg | 44% | |
Potassium | 600.0 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Barilla Protein+ Penne is a nutritious twist on classic Italian pasta, offering a substantial source of plant-based protein in every serving. Crafted with a unique multigrain blend that includes semolina, lentils, chickpeas, peas, and barley, this penne is both delicious and nourishing. Ideal for traditional Italian dishes or modern protein-packed meals, it cooks up perfectly al dente and pairs wonderfully with robust sauces or fresh vegetables. Rich in protein and fiber, it supports muscle health and digestion, making it a smart choice for active lifestyles or balanced diets. Containing no artificial flavors or preservatives, it’s vegetarian-friendly and heart-healthy, though it’s best enjoyed in moderation as part of a varied diet. Whether fueling your day or enhancing a family dinner, Barilla Protein+ Penne delivers wholesome benefits without compromising on taste.