1 serving (85 grams) contains 300 calories, 10.0 grams of protein, 1.5 grams of fat, and 62.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
600 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 124 g | 45% | |
| Dietary Fiber | 6 g | 21% | |
| Sugars | 4.0 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Barilla penne
Barilla Penne is a classic Italian pasta made from 100% durum wheat semolina and water, crafted to the high standards of Italian cuisine. Known for its smooth texture and tubular, ridged shape, penne is perfect for capturing sauces, making it versatile for a variety of dishes, from creamy recipes to robust tomato-based creations. Naturally low in fat and free of cholesterol, Barilla Penne provides a good source of energy due to its complex carbohydrates, which can support sustained energy levels. It also contains essential nutrients like iron and B-vitamins. However, as a refined grain, it has lower fiber content compared to whole wheat pasta options. Ideal for balanced meals, pair it with protein-rich ingredients and fresh vegetables to create a wholesome dish that fits into a healthy, Mediterranean-inspired diet.
