1 serving (28 grams) contains 72 calories, 3.9 grams of protein, 0.6 grams of fat, and 15.6 grams of carbohydrates.
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Nutrition Information
Calories |
612.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.2 g | 6% | |
| Saturated Fat | 0.7 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 493.6 mg | 21% | |
| Total Carbohydrates | 132.4 g | 48% | |
| Dietary Fiber | 29.2 g | 104% | |
| Sugars | 89.2 g | ||
| protein | 33.5 g | 67% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 261.0 mg | 20% | |
| Iron | 21.6 mg | 120% | |
| Potassium | 8115.3 mg | 172% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Baresa pomodori secchi
Baresa Pomodori Secchi are high-quality sun-dried tomatoes, a staple in Mediterranean cuisine, particularly Italian cooking. These tomatoes are harvested at peak ripeness and naturally dried to preserve their rich, tangy flavor and deep red color. Ingredients include sun-dried tomatoes, salt, and occasionally olive oil or herbs, depending on the preparation. Packed with vitamins A, C, and K, they offer antioxidants and support healthy skin and immunity. Their concentrated sweetness and bold taste make them ideal for pastas, salads, and antipasti. Nutritionally dense, they contain fiber and potassium for digestive and cardiovascular health. However, one should note their sodium content, which can be high due to the drying process, so moderation is key for those watching their salt intake. Overall, Baresa Pomodori Secchi deliver robust flavor and nutritional benefits that add authenticity to any Mediterranean-inspired dish.
