Barbecued ribs
One cup of Barbecued ribs is around 180 grams and contains approximately 450 calories, 27 grams of protein, 32 grams of fat, and 9 grams of carbohydrates.
Barbecued Ribs are a smoky, savory delight, originating from traditional Southern barbecue cuisine. These tender, slow-cooked pork or beef ribs are slathered in a tangy, sweet barbecue sauce, caramelizing to perfection on the grill. While they pack bold flavors, they can be high in fat and sodium, so indulging occasionally is key. Pair them with fresh coleslaw or a side of grilled vegetables for a delicious balance. Whether you're savoring them at a weekend cookout or a festive gathering, Barbecued Ribs are sure to bring people together around the grill!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (180g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 450 |
| Total Fat 31.5g | 0% |
| Saturated Fat 10.8g | 0% |
| Cholesterol 108mg | 0% |
| Sodium 765mg | 0% |
| Total Carbohydrate 9g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7.2g | |
| Protein 27g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45mg | 0% |
| Iron 2.25mg | 0% |
| Potassium 360mg | 0% |
Source of Calories