1 serving (28 grams) contains 150 calories, 2.0 grams of protein, 9.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
300 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18 g | 23% | |
| Saturated Fat | 2 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 360 mg | 15% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 2 g | 7% | |
| Sugars | 4 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 20 mg | 1% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Barbecue kettle chips
Barbecue Kettle Chips are a savory snack crafted from thinly sliced potatoes, cooked in small batches using the kettle-cooking method for a crisp texture. Flavored with a blend of bold spices, smoky barbecue seasoning, and a touch of sweetness, these chips deliver a classic taste inspired by Southern American cuisine. The ingredients typically include potatoes, vegetable oil, sugar, paprika, onion powder, garlic powder, and natural smoke flavoring. While they offer a satisfying crunch and rich taste, they are high in calories, fat, and sodium, making them a less healthy choice for regular consumption. On the positive side, many brands avoid artificial flavors and colors, and they often use non-GMO potatoes. Enjoying these chips as an occasional treat is best, allowing their indulgent flavor to complement a balanced diet.
