Nutrition Facts for Barbecue beef ribs
Image of Barbecue beef ribs

Barbecue beef ribs

Item Rating: 50/100

One cup of Barbecue beef ribs is around 240 grams and contains approximately 672 calories, 38 grams of protein, 48 grams of fat, and 19 grams of carbohydrates.

Barbecue Beef Ribs are a mouthwatering delight, featuring tender, slow-cooked beef ribs slathered in a rich, smoky barbecue sauce. This iconic dish hails from American cuisine, particularly beloved in Southern barbecue traditions. Each rib is filled with flavorful meat that's perfect for sharing at gatherings or enjoying solo. While they offer a satisfying taste experience, it's worth noting that they can be high in fat and calories. However, opting for leaner cuts and pairing them with fresh sides like coleslaw or grilled vegetables can enhance your meal while balancing indulgence with nutrition. Dive into this savory classic for a true barbecue experience!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 672.4304
Total Fat 48.0307g 0%
Saturated Fat 19.2123g 0%
Polyunsaturated Fat g
Cholesterol 144.0922mg 0%
Sodium 1152.7378mg 0%
Total Carbohydrate 19.2123g 0%
Dietary Fiber 0g 0%
Total Sugars 14.4092g
Protein 38.4246g 0%
Vitamin D 0IU 0%
Calcium 48.0307mg 0%
Iron 3.8425mg 0%
Potassium 576.3689mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%