1 serving (100 grams) contains 200 calories, 12.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.8 g | 30% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 47.6 g | 17% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.8 g | ||
protein | 28.6 g | 57% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 476.2 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Barbacoa Street Tacos are a flavorful staple of Mexican cuisine, combining tender, slow-cooked beef seasoned with a blend of smoky, earthy spices like cumin, chili, and garlic. Nestled in a soft corn tortilla, this taco is garnished with fresh toppings such as diced onions, chopped cilantro, and a squeeze of lime for a burst of freshness. Packed with protein from the beef and fiber from the corn tortilla, this dish provides essential nutrients, but its richness can make it higher in fat and calories, depending on preparation. Traditionally served with minimal processed ingredients, it’s a wholesome option when enjoyed in moderation. Opting for leaner cuts of meat or pairing it with a side of fresh vegetables can enhance its nutritional profile while preserving its authentic, mouthwatering flavor.