One cup of Bao with pork cheek is around 238.1 grams and contains approximately 619 calories, 23.8 grams of protein, 19.0 grams of fat, and 95.2 grams of carbohydrates.
Bao With Pork Cheek is a delightful fusion of flavors originating from Chinese cuisine. These fluffy, steamed buns are filled with tender, slow-braised pork cheek, known for its rich taste and melt-in-your-mouth texture. Enhanced with a savory soy-based sauce and topped with fresh cilantro and pickled vegetables, each bite offers a balance of umami and freshness. While the pork cheek is indulgent, the use of fresh herbs and vegetables adds a nutritious twist, making this dish a deliciously satisfying option for any meal. Enjoy Bao With Pork Cheek for a comforting yet elevated culinary experience!
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Nutrition Information
Calories |
619 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 1190 mg | 51% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 14.3 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
